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15 Minute Roasted Chicken and Veggies

Yields2 ServingsPrep Time10 minsCook Time15 minsTotal Time25 mins

15 Minute Roasted Chicken and Veggies

 1 lb Primal Pastures chicken breasts, chopped
 1 cup Red bell pepper, chopped
 ½ Onion, chopped
 1 Zucchini, chopped
 1 cup Broccoli florets
 ½ cup Tomatoes, chopped
 2 tbsp Bella Vado Avocado Oil
 ½ tsp Salt
 ½ tsp Black pepper
 1 tsp Teen Tiny Spice Company Organic Vadavan Spice

Preheat oven to 500-degree F.


Chop all the veggies into large pieces.


Chop the chicken into cubes.


Place the chicken and veggies in a medium roasting dish or parchment paper lined sheet pan. Add the avocado oil, salt and pepper, vadavan Spice and Toss to combine.


Bake for 15 minutes or until the veggies are charred and chicken is cooked.

Nutrition Facts

Servings 0

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