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Cinnamon Cauliflower Oatmeal with Almond Butter, Strawberries and Pears

Yields4 ServingsCook Time20 mins

Cinnamon Cauliflower Oatmeal with Almond Butter, Strawberries and Pears

 8 cups Cauliflower florets (makes 4 cups packed when riced)
 2 Bananas
 4 cups Almond milk
 2 tbsp JEM Cashew Cardamom Almond Butter
 8 tsp Date Lady Date Syrup
 4 tsp Teeny Tiny Spice Company Organic Garam Masala
 1 tsp Salt
 16 Strawberries, sliced
 1 Pear, sliced
1

Add the cauliflower to a food processor and process until small granules (rice) form. Add in the banana and process until it's mashed.

2

Place the riced cauliflower and banana mixture in a small pot and add in the almond milk, almond butter, date syrup, garam masala, salt, and vanilla.

3

Cook on medium and bring to a simmer for about 12 to 15 minutes or until the rice is tender and the liquid is absorbed.

4

Serve

Nutrition Facts

Servings 0