Preheat oven to 325F
Mix all ingredients in a bowl until well combined.
Scoop 2 tablespoons of the mixture onto a baking sheet lined with parchment paper.
Bake for approximately 20 minutes. The bottoms of the macaroons will begin to brown when finished.
Cool macaroons on the baking sheet for at least 15 minutes to avoid them falling apart
Servings 0