Gluten free? You’d never know it. This vanilla cake mix is deliciously sweet (but not too sweet) and, in our opinion, better than its conventional counterpart.
- Made with almond flour, coconut flour & coconut sugar for nutrient value
- Can be made into cupcakes or an 8” cake
- Certified Gluten-free; free of Grains, Soy, Corn, Dairy & Gums/Emulsifiers
- Non-GMO Project Verified
6 SIMPLE INGREDIENTS: Almond Flour, Organic Coconut Sugar, Arrowroot Powder, Organic Coconut Flour, Baking Soda, Sea Salt