Description
Patagonia Provision Sardines in Coconut Curry
These uniquely flavorful tinned sardines are responsibly sourced from family-owned fishing boats in the Cantabrian Sea. Hand-packed in a vibrant, aromatic coconut curry sauce inspired by Thai yellow curry, with real organic vegetables, the delicate fish make a wonderful, easy meal with rice or noodles. They’re also a savory, high-protein snack. Sardines are small, schooling fish, allowing us to enjoy seafood with the health and environmental benefits of eating lower on the food chain.
- 4.2 oz (120g) can
- Servings per can: 1
- Shelf stable
- Product of Spain
Nutrition:
- Great source of protein, calcium and vitamin B-12 (see nutrition information above for total fat, saturated fat and cholesterol content)
- 1000 mg omega-3s per label serving
- Sardines are short-lived and low on the ocean food chain, so don’t have the high levels of toxins often found in longer-lived, large predators like tuna and swordfish
Ingredients:
Sardines, organic coconut milk, organic potato, water, organic extra virgin olive oil, organic red bell pepper, organic carrot, organic apple cider vinegar, salt, organic curry spice (organic cilantro, organic turmeric, organic fennel, organic fenugreek, salt, organic cayenne, organic caraway, organic cinnamon), organic sugar, organic cayenne
Allergens:
Contains fish (sardine), tree nuts (coconut). May contain crustaceans, wheat.
