• Origin and Harvest: Green Amfissa olives, regeneratively grown and hand-picked from the hillsides of central Greece, provide a sweet flavor reminiscent of light, fruity young olive oil.
• Distinctive Characteristics: These olives are juicy, green in color, and possess a soft texture with a rounder profile. They are carefully packed in the mother brine, preserving their qualities.
• Versatile Usage: Pitted for convenience, these olives can be baked into bread, sliced on pizzas, or enjoyed as a satisfying snack, showcasing their adaptability in various culinary creations.
• Pure Ingredients: Crafted with care using only four ingredients – Olives, Kosher Wine Vinegar, Artesian Mineral Water, and Unrefined Sea Salt – for a clean and honest product without additives.
• Probiotic Superfood: Processed without chemicals & minimal intervention, these olives retain their raw, probiotic properties, contributing to a nutrient-rich profile that supports overall well-being.

Ingredient:

Organic Olives, Organic Kosher Wine Vinegar, Artesian Mineral Water, Unrefined Sea Salt