Description
Burroughs Family Farms’ Regenerative Organic Crunchy Almond Butter is the first-ever Regenerative Organic Certified® almond butter, made with 100% organic almonds grown using regenerative farming practices that support soil health, biodiversity, and ecological resilience.
Key Features
- Single-Ingredient Purity: Made with just organic almonds, free from artificial additives, preservatives, hydrogenated oils, and peanuts .
- Rich & Crunchy Texture: Achieved through stone grinding and careful roasting, delivering a satisfying crunch alongside a deep, nutty flavor .
- Sustainable Sourcing: Almonds are grown and processed within a short distance (about 40 miles) from the farm, reducing carbon footprint .
- Nutrient-Rich: High in monounsaturated fats, fiber, vitamin E, and antioxidants, supporting heart health and overall wellness .
- Versatile Use: Ideal for spreading on toast, blending into smoothies, baking, or adding to recipes for a crunchy, wholesome boost .
Nutritional Snapshot (per 2 tbsp / 32g) Thrive Market
- Calories: 190
- Total Fat: 18g (26% DV)
- Saturated Fat: 1.5g (8% DV)
- Total Carbohydrates: 6g (2% DV)
- Dietary Fiber: 3.2g (12% DV)
- Protein: 6g (12% DV)
- Calcium: 112mg (10% DV)
- Iron: 1.2mg (0.06% DV)
Certifications & Allergens
- Regenerative Organic Certified® — meets strict environmental and social standards .
- Peanut Allergy Safe — made in a facility that does not process peanuts.
