This JEM Organics’ spin on the salted caramel flavor we all love is so creamy, smooth and nutrient dense, you won’t even notice that it’s dairy free. It contains the perfect mix of sprouted almonds and cashews, flavored with vanilla and premium local Oregon sea salt from our friends at Jacobsen Salt. Our 2021 Good Food Award winning Salted Caramel Almond Butter can be enjoyed on fruit, frozen desserts, drizzled over your breakfast bowl or french toast, and of course, by the spoon.
We feature sea salt from Jacobsen Salt Co. in our Salted Caramel Almond Butter as well as a number of other JEM flavors. Jacobsen harvests its sea salts from the cold pristine waters of Netarts Bay on the Oregon Coast. Its flake and kosher sea salts have garnered worldwide recognition for their pure taste by professional chefs and home cooks alike.